People open a restaurant's website with one question in mind. Can I eat there tonight, and what will I eat? A good website answers that in seconds, on a phone.
What it needs
- The menu, as text. Dishes and prices written on the page, so they read well on a phone and you can change a price in a minute.
- The opening hours, with the exceptions. Summer hours, the day you close, the holidays. These are the questions that otherwise arrive by phone.
- Where you are. The address, and a map that opens in the visitor's own map app.
- How to book. A phone number, a WhatsApp link, or a link to the booking tool you already use.
- A few good photos. The room, the dishes, the terrace. 6 honest photos do more than 40.
- Your languages. If tourists come, a second language is worth more than a second page.
What it does not need
- A menu as a PDF. It is hard to read on a phone and nobody updates it.
- A slider on the first screen. Visitors do not wait for the third photo. Say who you are and how to book.
- A page for everything. One page with the menu, the hours and the map is often enough to start.
- A shop. Unless you sell online, a link to your delivery partner does the job.
The part that matters most: changing it
A restaurant's website goes out of date fast: the menu of the day, the summer hours, the closed week in August.
In Tsurito you change it in the moment. Ask your AI "add our summer opening hours", or click the price on the page and change it yourself. Tsurito checks the change and publishes it.